Buffet Fees 2007 $22.00 pp for more than 200 people $24.00 pp for less than 200 people $26.00 pp for less than 100 people Or Choose Two Entrees and Three sides Add $3.00 pp ~Table Service Available: Add $5 pp ~All dinners include complete table setting with linen. ~Fees subject to a 15% service charge and a 7.75% sales tax.
Continental Dinner Buffet Selection
Salads – Please Choose One
~Crisp Mixed Greens with Vinaigrette Dressing ~Classic Caesar Salad ~Garden Salad With Feta and Greek Vinaigrette
Entrees – Please Choose One
with Mushrooms, Sweet Onions and Pinot Noir Sauce
with Pancetta, Tomatoes, Shiitake Mushrooms, Thyme, Sweet Onions and Spanish Green Olives
with Roasted Peppers and Salsa
With Chicken Breasts and Spinach on Puff Pastry
Stuffed Chicken Breast
Stuffed with Boursin, Leeks and Pancetta
with Onions, Carrots and Tomatoes
Herb and Parmesan Encrusted
Tri-Tip
Porcini and Chile Crusted Tri-Tip with Caramelized Onions
Risotto
with Artichoke Hearts, Sun Dried Tomatoes, and Parmesan
Side Dishes – Please Choose Two:
~ Oven Roasted Potatoes ~ Green Beans ~ Mashed Potatoes ~ Sautéed Mixed Vegetables ~ Wild Rice ~Grilled Vegetables w/ Feta & Pine Nuts ~ Scalloped Potatoes ~ Herb Roasted Baby Carrots ~Cheese Tortellini ~Sauté of Snow Peas and Mild Peppers ~ Rice Pilaf ~ Penne Pasta with Pesto
All Menus Served With Rolls & Butter
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